- 商品介紹 -
- 粵亮廣式料理|三人合菜|酒店自取
- 燒臘雙拼(玫瑰油雞、蜜汁黑叉燒)Barbecue Platter(Soy Sauce Chicken/Maltose Glazed Barbecue Pork)
- 薑蔥白灼鮮蝦 Blanched Shrimp with Garlic and Scallion
- 鮮菇酸菜肚片湯 Pork Tripe Soup with Pickled Cabbage and Mushroom
- 鳳脂金蒜蒸時魚 Steamed Fish with Garlic and Fish Sauce
- 川味宮保雞球 Kung Pao Chicken Ball
- 清炒高麗菜 Stir Fried Cabbage
- 港式臘味蘿蔔糕 Pan Fried Turnip Cake with Sausage and Dried Shrimps
- 奶黃流沙包 Custard Bun - 敘日全日餐廳|二人分享餐|酒店自取
- 手擀薄皮瑪格莉特披薩 Margherita Pizza(8 吋)
- 洋蔥湯 Onion Soup x 2
- 和牛肉醬義大利麵 Wagyu Pasta - 敘日全日餐廳|四人分享餐|酒店自取
- 手擀薄皮瑪格莉特披薩 Margherita Pizza(8 吋)
- 和牛蕃茄蔬菜湯 Wagyu Tomato Vegetable Soup x 2
- 慢燉牛肋排 Slow Stewed U.S. Beef Rib with Port Wine Sauce/奶油熟成牛排 Butter Dry-aged Steak/坦督里烤雞 Tandoori Chicken(三擇一)
- 烤全雞 Tomahawk Steak/慢烤豬肋排 Grilled Pork Rib(二擇一) - 敘日全日餐廳|生燙牛肉湯火鍋組
- 精燉牛骨高湯 2000ml Beef Bone Stock 2000ml
- 蔬菜盤 900g Assorted Fresh Vegetables 900g
- U.S Choice 板腱厚切 600g U.S Choice Feather Blade Steak 600g
- 特製醬料 40g Chef's Special Recipe :Hot Sauce 40g
- 手工拉麵 2 入 Hand-Pulled Noodle 2 pic
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